For Takeout, call:  207 985 0870

SALADS

SUNSET   7

Paul's Greens, pickled veggies, cucumbers, balsamic vinaigrette

GROUNDWORK   9

greens, bacon, avocado, egg, blue cheese, buttermilk vinaigrette

ALMA   9

kale, tomatoes, olives, feta, watermelon, balsamic vinaigrette

SOUPS

DAILY   4

PANINI

TWO FARMERS   7

tomato, basil, pesto, mozzarella

ARCHER   7

meatball, tomato sauce, parmesan, mozzarella

CHICK FARM   7

chicken, peppers, arugula, pesto, mozzarella

WOOD FIRED PIZZA 12”

O-MAN   10

tomato, mozzarella, basil

BLACKROCK   12

tomato, mozzarella, seasonal vegetables, arugula, pickled onion

HARRIS   14

tomato, mozzarella, meatball, ricotta, basil

BREEZY HILL   14

tomato, mozzarella, sausage, spicy peppers

STONE   13

garlic, mozzarella, caramelized onions, bacon, arugula

PULLEN   14

garlic, spinach, mozzarella, chicken, caramelized onions, pesto

EWE & I   14

garlic, mozzarella, mushrooms, caramelized onions

KELLY ORCHARD   13

apples, squash, gorgonzola, caramelized onions

FRINKLEPOD   13

tomato, eggplant, zucchini, peppers, basil

GINO   13

tomato, pesto, mozzarella, kale, seasonal vegetables, peppers

TRIPLE-L   15

tomato, mozzarella, pepperoni, sausage, meatball

HOMEMADE DESSERTS

CHANGES DAILY 6

 

Beverages

 

White Wine

 

Zonin Pinot Grigio        $4.50 / $11 / $19

 

La Vis Sauvion Blanc, Trentino $7 / 24

 

Red Wine

 

Placido Chianti     $4.50 / $11 / $19

 

Riva Leone Barbera, Piedmont$7 / 23

 

Fantini Montepluciano D'Abruzzio$7 / 23

 

 

Beer

 

Narragansett Lager, RI   $3

Allagash Black, ME   $7

Smuttynose IPA, NH $4.50

Rising Tide ‘Maine Island Trail Ale’ ME $6

Saison Dupont $12

 

Local Draught Beer

 

Allagash White, ME $5

Funky Bow ‘So Folkin’ Hoppy’ IPA lyman, ME $8

Dogfish Head ‘Festina Peche’ $6

 

Boylan’s All Natural Sodas $4

Root Beer

Cane Cola

Diet Cola

Orange

Grape

Black Cherry

Ginger Ale

 

Chocolate Milk     $4